Sunday, December 25, 2005

Feliz Navidad!

It has been a couple of weeks since our last entry, but we needed to take some much needed rest to prepare for the arrival of Papá Noel.

While visions of Nanos and Shuffles danced in their heads...

We celebrated the day with our traditional Christmas brunch. Mimosas, freshly baked pains aux chocolats, Mallorquin pa'amb oli, Atlantic smoked salmon and fresh goat cheese served on Portuguese corn bread crostinis, an assortment of fine cheeses and pâtés and of course my favourite Raincoast Crisps appeared on the menu.

Fortunately, the dark and gloomy skies cleared up just in time for a quick holiday bike ride before we start into the gluttony of turkey dinner...

Feliz Navidad y Próspero Año Nuevo!